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Topic: Glucose Mutarotation - Solvent effect  (Read 2330 times)

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Offline Nescafe

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Glucose Mutarotation - Solvent effect
« on: June 02, 2014, 10:20:55 PM »
Hello,

Is there any solvent that can prevent mutarotation in solution (neutral or weakly basic?). let us say we start with alpha glucose in DCM, it always tends to end up 2:1 Alpha:Beta (based on TLC). IS there any solvent that can just lock in alpha?

Thanks,

Nescafe.

Offline Dan

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Re: Glucose Mutarotation - Solvent effect
« Reply #1 on: June 03, 2014, 03:03:05 AM »
I am not aware of any. I find it unlikely - any protic additive can theoretically facilitate mutarotation and glucose itself is protic.

There may be a solvent in which the thermodynamic distribution is biased more to the α-anomer, but I don't know.
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Offline Nescafe

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Re: Glucose Mutarotation - Solvent effect
« Reply #2 on: June 03, 2014, 09:32:11 AM »
"can theoretically facilitate mutarotation and glucose itself is protic"

Very good point sir. Yes, I tried a variety of solvent including CH3CN which according to a publication prevents mutarotiation, year right, that thing mutarotated like there is no tomorrow!

Thanks Dan,

Sina.

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