I am working on a project in my lab, and we are analyzing capsaicin using HPLC. I am trying to find an appropriate wavelength for the HPLC using a UV-Vis spectrometer. When analyzing the pure capsaicin standard dissolved in methanol, I of course use methanol as a blank. However, I got two peaks, one around 230nm and one at 280nm. Since the system automatically subtracts the methanol, I can't understand why I am getting two peaks.
Anyway, 230 yielded the maximum absorbance, so I used that in my HPLC. I didn't get great results and decided to read some literature on the project. I saw that most other people had a UV-Vis spectrum like mine, but they decided to use 280nm. Why is that?