Hey guys, I just recently finished a lab where we fermented molasses and then distilled the alcohol from the solution. The last calculation I have to make is the percent alcohol in the distillate collected. It says to use the CRC Handbook of Chemistry and Physics, but I can't seem to find the right section. If someone could steer me in the right direction it'd be much appreciated, thank you!
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Topic: Percent alcohol in distillate (Read 1540 times)