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which of the following is most easily dehydrated using conc. sulfuric acid?the mechanism is that first a proton attacks -OH group so that the leaving group is water. this results in formation of a carbocation...so i think stability of carbocation should be a major factor in deciding how easily will dehydration take place...but wont the presence of keto which would exert a -I effect decrease the stability of carbocation? so why in the 1st ques. compound (b) is most easily dehydrated?and as -I effect gradually decreases on moving away from the functional group shouldn't in ques. 2 compound (b) form most stable carbocation and thus be most easily dehydrated?