Hi guys.
I've been reading pages on dissociation constant, and noticed that apparently , when the number of ions ( ionic strength) in the solution in which an acid dissociates in increases, the dissociation constant increases (pKa values drop). Let's say carbonic acid's dissociation constant into hydrogen carbonate ions and hydrogen ions is apparently higher when it dissolves in a solution of water with let's say Na+ and Cl- ions in it as compared to pure water? Why is this so? Isn't there less water molecules to interact with the carbonic acid molecules to cause it to dissociate?
Thanks!!!!