Eh nah it's fine I'm pretty slow and careful when it comes to safety, just slowly pour stuff into the beakers and always have some baking soda (even better max concentration baking soda solution) to neutralize HCl in case something goes wrong. Interesting, I see you didn't use g/mol thing to calculate how much of solution I need at all. Is there anything else useful I can calculate if I have g/mol value and the concentration value?