Hi everybody!
I used sunflower oil at normal frying temperature in my new pan, left the residues for a day in the air at room temperature, and now soap and its variants on a sponge don't remove the brown dirt.
Cream cleaner and a hard brush work well at the stove, but I don't want to scratch my still smooth pan. The outer face is aluminium and I don't care about scratches there, but the inner face is so-called "ceramic", still anti-adhesive, which I'd like to preserve.
I tried ethanol+isopropanol+water, nothing efficient. Dish soap and hand soap don't work. I'd have hydrochloric thing and sodium hydroxide and bicarbonate. I can find the usual household compounds, maybe petroleum or turpentine.
Ideas please? Thanks!