Sodium bicarbonate (NaHCO3) is highly soluble in water. Sodium chloride is less so, but still highly soluble. Since both of these are extremely dilute solutions you're working with, there should be no problem. A mixture of these or with the glucose solution shouldn't present any problems at the dilutions you're working with.
The reason the calcium precipitates is due to the effect of the calcium ion in solution reacting with an anion, either bicarbonate or another anion such as hydroxide or carbonate). In this case, you have the same cation (sodium) so that won't occur. Your only problems would be: reaching saturation (but your solutions are very dilute so this won't happen), forcing equilibrium of one of the sodium salts to form a precipitate (not likely given the high solubility of these compounds), salting out the glucose solution (not going to happen with the dilute solutions you're working with).
If you want to try it at home, dissolve some baking soda in water (sodium bicarbonate) and add it to a salt water solution. You shouldn't get any precipitate even at very high concentrations of the salts. Then try adding some sugar water to it. I doubt you'll see any precipitate there either, unless you're using nearly saturated solutions.