So when you have a mixture of two liquids like hexane and heptane, where the hexane-heptane intermolecular forces are similar to hexane-hexane and heptane-heptane intermolecular forces, the boiling point is in between their two boiling points. But what about something like acetone and water? Since the acetone-water intermolecular forces are now stronger than the acetone-acetone intermolecular forces at least, would that make the boiling point of the mixture higher than the boiling point of each separate liquid? Is there ever a time when the boiling point of the mixture is either higher than or lower than the boiling points of the liquids by themselves?
And kind of on a separate tangent, how do you know if a mixture is an azeotrope?