I will chip in here.
Summary of post below: Both mechanisms have been argued in the lit, and I don't think anyone really knows. I lean towards hydride abstraction, but would like to see further discussion.
you seem to be suggesting hydride as a leaving group
1. Orgopete did not suggest hydride as a leaving group, he posted the "standard" general mechanism of alcohol oxidation involving elimination of HX across a C-O bond. It's like an E2 elimination, just that instead of...
R
2HCCH
2Br -> R
2C=CH
2 + HBr
...you have a bromate:
R
2HCOBr -> R
2C=O + HBr
If anyone is suggesting hydride as a leaving group willug, it's you, but I'm not sure I disagree with you.
2. I used to do lots of related hemiacetal -> lactone oxidations with bromine water on sugar derivatives. There is a body of evidence that suggests these oxidations proceed by hydride abstration. Hemicatetals are
much more reactive than alcohols (primary or secondary) under these conditions, which is attributed to the presence of an extra lone pair compared to an alcohol. You can look at this as a more stable oxonium ion internediate in the hydride abstraction mechanism - i.e R(RO)C=O
+H is better resonance stabilised than R
2C=O
+H.
In the context of 6-membered hemiacetals (lot's of lit here with sugar oxidation), beta-anomers are oxidised much faster than alpha-anomers. This seems to fit the hydride abstraction mechanism, since the beta-anomers bear an axial hydrogen and the C-H sigma* effectively overlaps with two O lone pairs. For an alpha-anomer (equatorial H) there is only effective overlap of one O lone pair with the C-H sigma*. In other words, the stereoelectronics of the beta-anomers should favour ejection of hydride compared to the alpha-anomers, and this parallels their reactivity with "Br
+" reagents.
Granted, hemiacetals are not the same as alcohols, but the mechanistic pathways we're looking at are the same. Arguments for the selectivity of sugar oxidation invoking the bromate pathway have been made. Off the top of my head, Box
et al around 2000, I can dig it out if anyone cares, who essentially argue that the beta-anomers have more nucleophilic O lone pairs than the alpha, and thus form bromate intermediates more readily.
3. I am not convinced that the basicity of a secondary alcohol vs a primary alcohol argument is a good one. If we were talking about protonation, then yes, but can we apply the reactivity with H
+ to that with Br
+? Would we not expect steric factors in the case of a larger electrophile, and therefore a less nucleophilic and less reactive secondary alcohol vs primary?
4. As far as I know, there is no proof of the mechanism. I have seen both mechanisms dismissed by different academics equally casually. Personally, I take the stance that hydride abstraction explains and predicts reactivity more satisfactorily than the bromate mechanism - but there is the problem that hydride abstraction is not a mainstream mode of reactivity for Br-X...